Located south of Kyoto city, this region is famous for premium green tea and the iconic Byodoin Temple. It offers a blend of Heian-period elegance and peaceful riverside landscapes.
The charm of Uji and Joyo lies in the fragrant tea culture and refined historical sites. Visitors can enjoy traditional tea ceremonies, stroll along the scenic Uji River, and explore quiet plum groves. It provides a relaxed atmosphere where the timeless beauty of old Kyoto lives on through its tastes and landscapes.
Access: Approximately 20 minutes from JR Kyoto Station via the Nara Line to Uji Station.
Uji and Joyo’s culinary scenes are defined by their connection to tea and seasonal fruits. Savor refined flavors that celebrate local craftsmanship and the delicate balance of traditional Japanese tastes.
Immerse yourself in the world of high-quality tea and classical Japanese literature. From visiting golden temple halls to relaxing in serene gardens, this area offers a deeply cultural and sensory journey.
From the golden reflections of ancient temples to the soft white blossoms of plum groves, this area is a visual delight. Capture the harmony between historical elegance and natural tranquility.